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Community Table with Babson Entrepreneur in Residence Gail Simmons
Start Date: 11/15/2017Start Time: 12:00 PM
End Date: 11/15/2017End Time: 2:00 PM
Event Description:

Gail Simmons is a beloved figure in the food world. She is a trained culinary expert, food writer, and popular judge on Top Chef, the #1 rated food show on cable television. In BRINGING IT HOME Simmons shares her food adventures and life experiences. From her travels, where she tries different dishes and keeps detailed notes on them, to her culinary adventures with the world's most notable chefs on Top Chef, she is always thinking: "how can I bring this dish home to my kitchen?" She then makes the recipe approachable with accessible ingredients so it can be made in a short time for a family dinner. 

Community Table is for eaters and entrepreneurs of all kinds to connect and share. One table, one conversation, attendees drive the content. No registration required. Simply come when you can, leave when you need to, bring your lunch or a snack if you wish. Blank Center, ground floor.

Location Information:
Babson Campus - Arthur M. Blank Center

Babson Campus
231 Forest Street
Wellesley, MA 02457
Phone: 781-235-1200
Contact Information:
Name: Rachel Greenberger
Email: rgreenberger1@babson.edu
Gail book cover
Event Sponsor:
Food Sol
URL:
http://www.babson.edu/Academics/centers/the-lewis-institute/food-sol/Pages/community-table.aspx

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